laurent-perrier-nobu-terrace-food

DINE WITH US. STAY WITH US.

 

Nobu Hotel London Portman Square hosts the exquisite Laurent-Perrier at Nobu Terrace. Inspired by the richness of tradition and craftsmanship that both Nobu Hotel London Portman Square and Laurent-Perrier celebrate. We have created our very own urban, tranquil space in the heart of Marylebone – combining natural materials with modern design to create a lush and welcoming Nobu Terrace.

Our talented Executive chefs have created a menu to be paired with Laurent-Perrier’s finest of champagnes for the ultimate experience.

Enjoy all the ambience of Portman Square whilst sampling Nobu’s world-renowned signature dishes – such as Rock Shrimp Tempura, Miso Black Cod and Yellowtail Sashimi with thinly sliced jalapeño peppers – as well as offerings unique to Nobu Hotel London Portman Square, including locally-inspired dishes and exclusive sakes as well as incredible wines, cocktails and drinks – all alfresco.

Please note – during winter months (from 1 October), food is not served on Nobu Terrace, and only drinks are served.

Currently Nobu Terrace is walk-in only (no reservations).

VIEW LAURENT-PERRIER AT NOBU TERRACE MENU

OPENING TIMES

Monday – Sunday
12pm – 3pm

CONTACT

+44 (0) 20 3988 5888

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