Nobu Hotel London Portman Square hosts the exquisite Laurent-Perrier at Nobu Terrace. Inspired by the richness of tradition and craftsmanship that both Nobu Hotel London Portman Square and Laurent-Perrier celebrate. We have created our very own urban, tranquil space in the heart of Marylebone – combining natural materials with modern design to create a lush and welcoming Nobu Terrace.
Our talented Executive chefs have created a menu to be paired with Laurent-Perrier’s finest of champagnes for the ultimate experience.
Enjoy all the ambience of Portman Square whilst sampling Nobu’s world-renowned signature dishes – such as Rock Shrimp Tempura, Miso Black Cod and Yellowtail Sashimi with thinly sliced jalapeño peppers – as well as offerings unique to Nobu Hotel London Portman Square, including locally-inspired dishes and exclusive sakes as well as incredible wines, cocktails and drinks – all alfresco.
Currently Nobu Terrace is walk-in only (no reservations).